Great Food Fast

Filename: great-food-fast.pdf
ISBN: 193419378X
Release Date: 2013-12-01
Number of pages: 208
Author: Bob Warden
Publisher:

Download and read online Great Food Fast in PDF and EPUB


Everyday Food

Filename: everyday-food.pdf
ISBN: 9780307354167
Release Date: 2007
Number of pages: 384
Author: Martha Stewart Living Magazine
Publisher: Clarkson Potter

Download and read online Everyday Food in PDF and EPUB A collection of dishes that can be prepared with fresh ingredients in thirty minutes or less, including main dish salads, vegetable risottos, no-cook pasta sauces, grilled kabobs, and roasts.


Fast Food Good Food

Filename: fast-food-good-food.pdf
ISBN: 9780316329514
Release Date: 2015-10-20
Number of pages: 304
Author: Weil MD
Publisher: Hachette UK

Download and read online Fast Food Good Food in PDF and EPUB Winner of the IACP Health & Special Diet Award Delicious, nutritious, quick, and easy recipes from bestselling author Dr. Andrew Weil's own kitchen. These days, fewer people than ever are cooking meals at home. Convincing ourselves that we don't have time to cook, we've forgotten how fast, simple, and wonderfully satisfying it can be to prepare delicious meals in our own kitchens for the people we love. In FAST FOOD, GOOD FOOD, bestselling author Dr. Andrew Weil reminds us, with more than 150 easy-to-prepare recipes for delectable dishes that are irresistibly tasty and good for you. These recipes showcase fresh, high-quality ingredients and hearty flavors, like Buffalo Mozzarella Bruschetta, Five-Spice Winter Squash Soup, Greek Style Kale Salad, Pappardelle with Arugula Walnut Pesto, Pan-Seared Halibut with Green Harissa, Coconut Lemon Bars, and Pomegranate Margaritas. With guidance on following an anti-inflammatory diet and mouth-wateringly gorgeous photographs, FAST FOOD, GOOD FOOD will inspire the inner nutritionist and chef in every reader.


Good Food Fast

Filename: good-food-fast.pdf
ISBN: 9781493015221
Release Date: 2014-12-02
Number of pages: 256
Author: Jason Roberts
Publisher: Rowman & Littlefield

Download and read online Good Food Fast in PDF and EPUB If you want to eat healthy without sacrificing flavor but are so busy that you often find yourself resorting to take-out or packaged convenience foods, this book is for you! Chef Jason Roberts shows how eating a rainbow of fruits and vegetables and other nutritious foods can fuel our bodies and minds—and still excite our palates!


Nigella Express

Filename: nigella-express.pdf
ISBN: 9780307363961
Release Date: 2011-11-30
Number of pages: 400
Author: Nigella Lawson
Publisher: Knopf Canada

Download and read online Nigella Express in PDF and EPUB Nigella Lawson and her style of cookery have earned a special place in our lives, symbolizing all that is best, most pleasurable, most hands-on and least fussy about good food. But that doesn’t mean she wants us to spend hours in the kitchen slaving over a hot stove. Featuring fabulous fast foods, ingenious short cuts, terrific time-saving ideas and easy, delicious meals, Nigella Express is her solution to eating well when time is short. Here are mouthwatering recipes, quick to prepare and easy to follow, that you can conjure up after a long day in the office or on a busy weekend. When time is precious, you can’t spend hours shopping or cooking, so you need to make life easier by being prepared. This is food you can make as you hit the kitchen running, with vital tips on how to keep your store cupboard stocked, and your fridge and freezer stacked. Not that the recipes are basic–though they are always simple–but it’s important to make every ingredient earn its place in a recipe. Minimize effort by maximizing taste. And here, too, is great food that can be prepared quickly but cooked slowly in the oven, leaving you time to have a bath or a drink, talk to friends or do homework with your children. It’s minimum stress for maximum enjoyment. This is a new generation of fast food–never basic, never dull, always do-able, quick and delicious. The Domestic Goddess is back and this time it’s instant. From the Hardcover edition.


How to Cook Everything Fast

Filename: how-to-cook-everything-fast.pdf
ISBN: 9780470936306
Release Date: 2014-10-07
Number of pages: 1056
Author: Mark Bittman
Publisher: Houghton Mifflin Harcourt

Download and read online How to Cook Everything Fast in PDF and EPUB Demonstrates how to minimize cooking times while becoming more intuitive in the kitchen, sharing hundreds of simple, flavorful dishes that can be prepared in fifteen to forty-five minutes.


Everyday Food

Filename: everyday-food.pdf
ISBN: 9780307354167
Release Date: 2007
Number of pages: 384
Author: Martha Stewart Living Magazine
Publisher: Clarkson Potter

Download and read online Everyday Food in PDF and EPUB Henry is generally well-behaved, but he is occasionally arrogant and vain. Henry is at heart a hard worker, but his frequent bouts of illness hinder his work.


Great Food Fast

Filename: great-food-fast.pdf
ISBN: 0778800180
Release Date: 2000
Number of pages: 192
Author: Bev Callaghan
Publisher: R. Rose

Download and read online Great Food Fast in PDF and EPUB Over 125 fast and easy recipes with 16 pages full-colour photographs including kitchen tips and nutritional advice throughout. Nutrient analysis and Canada's Food Guide to healthy eatings serving information for each recipe and food choice values from the Canadian Diabetes Assoc.


Fast Food Nation

Filename: fast-food-nation.pdf
ISBN: 0395977894
Release Date: 2001-01
Number of pages: 356
Author: Eric Schlosser
Publisher: Houghton Mifflin Harcourt

Download and read online Fast Food Nation in PDF and EPUB A journalist explores the homogenization of American culture and the impact of the fast food industry on modern-day health, economy, politics, popular culture, entertainment, and food production.


Fast Food Nation

Filename: fast-food-nation.pdf
ISBN: 9780547750330
Release Date: 2012
Number of pages: 362
Author: Eric Schlosser
Publisher: Houghton Mifflin Harcourt

Download and read online Fast Food Nation in PDF and EPUB Explores the homogenization of American culture and the impact of the fast food industry on modern-day health, economy, politics, popular culture, entertainment, and food production.


Vegetarian Times Fast and Easy

Filename: vegetarian-times-fast-and-easy.pdf
ISBN: 0470085525
Release Date: 2008-04-21
Number of pages: 240
Author: Vegetarian Times Magazine
Publisher: Wiley

Download and read online Vegetarian Times Fast and Easy in PDF and EPUB Vegetarian Times Fast and Easy In today's world, getting healthy meals on the table fast is the name of the game. This new cookbook from the editors of Vegetarian Times makes it a cinch to prepare tasty meatless meals in record time. Most of the 250 recipes you'll find inside can be ready in 15 or 30 minutes, and none take longer than 45. Even better, these recipes are guaranteed delicious. You'll find lots of appealing choices that are sure to become favorites-zesty dishes with bold international flavors as well as soul-satisfying classics with tasty new twists. With recipes for breakfasts, lunches, and dinners-plus a special chapter devoted to kid-friendly fare-you'll never run out of ideas for easy crowd-pleasing meals. Featuring nutrition information for every recipe, practical kitchen tips, and 16 pages of enticing color photographs, Vegetarian Times Fast and Easy is your guide to meatless meals with maximum flavor and minimum fuss, whether you're a longtime vegetarian or you just want to enjoy food that's fresh, healthy, and delicious. Discover 250 fast, easy recipes like these: Cheese Beignets Grilled Cheese with Fig and Basil Corn Blinis with Eggplant andRoasted Pepper Compote Middle Eastern Couscous Salad with Feta and Mint Steaming Miso Soup with Vegetables Edamame Succotash Eggplant and Potato Curry with Spinach and Cilantro Pasta with Garlicky White Beans and Swiss Chard Mango-Ginger Pudding Homemade Ginger Ale No-Bake Almond-Oat Energy Bites


Bob Warden s Slow Food Fast

Filename: bob-warden-s-slow-food-fast.pdf
ISBN: 0984188711
Release Date: 2010-07
Number of pages: 207
Author: Bob Warden
Publisher: Dynamic Housewares

Download and read online Bob Warden s Slow Food Fast in PDF and EPUB Presents over one hundred twenty recipes for soups, entrees, rice, pasta, and desserts using a pressure cooker, and includes tips on cooking different types of food inside a pressure cooker.


Good Housekeeping Fun Food Fast

Filename: good-housekeeping-fun-food-fast.pdf
ISBN: 1618371207
Release Date: 2015-10-06
Number of pages: 240
Author: Good Housekeeping
Publisher: Hearst Books

Download and read online Good Housekeeping Fun Food Fast in PDF and EPUB In need of food fast—but don't want fast food? These 250 fun, delicious dishes are built for speed, and cover every meal and more: up-and-at-'em breakfasts, flash bites and beverages, soups and salads, easy-to-make mains, side attractions, and sweet treats. Fuel up with Sunrise Toast, munch on Warm Spinach Dip, and dine on Steaks with Red Wine or Asparagus Risotto. Menu ideas throughout make planning simple!


The Fast Metabolism Diet Cookbook

Filename: the-fast-metabolism-diet-cookbook.pdf
ISBN: 9780770436247
Release Date: 2013-12-31
Number of pages: 272
Author: Haylie Pomroy
Publisher: Harmony

Download and read online The Fast Metabolism Diet Cookbook in PDF and EPUB Turn your kitchen into a secret weapon for losing up to 20 pounds in 28 days through the fat-burning power of food! Use food as medicine to cook your way healthy in this must have companion to the bestselling diet sensation, The Fast Metabolism Diet. You will find over 200 simple, effective, mouthwatering, family-pleasing recipes designed to evoke change in your body with a plan that celebrates food, thrives on variety, and has you eating five to six times a day according to a three-phase plan strategically designed to keep your metabolism burning at lightning speeds. On phase 1 you will cook to unwind stress and support your adrenals with nourishing breakfasts like Strawberry Pancakes and French Toast with Peaches, as well as delicious entrees like the Mediterranean Turkey with Wild Rice, Halibut Stir Fry, and Brown Pasta with Meat Sauce. On Phase 2, you’ll be cooking to unlock stored fat and feed the liver with protein-rich salads like the Grilled Turkey Bacon and Asparagus Salad, the Chicken Fajita Salad, and luxurious dinners like Lamb with Green Beans , Filet Mignon and Cabbage, and Rosemary Pork Tenderloin with Mustard Greens. Then on Phase 3, it is time to use your kitchen to unleash the burn and ignite the Fast Metabolism hormones with high healthy fat meals like the Sprouted Grain Breakfast Burrito, Steak Fajita Avocado Wraps, and Fried egg with Olive Oil Spinach. You’ll prepare dairy free creamy soups and stews like Leek and Cauliflower Soup and Veggie Chili, and serve crowd-pleasing dinners like Turkey and Bell Pepper Casserole, and Cornish Game Hens with Mushroom Quinoa Stuffing As you cycle through all three phases each week you’ll add kindling to your metabolic fire with amazing snacks like sweet potato fries, crispy kale chips, and fresh fruit salad, or mounds of veggies served with dips and dressings like the Black Bean Cilantro Dip, Mango Salsa, or creamy White Bean and Dill Hummus. And to top it all off, for each phase you’ll be whipping up rich desserts and smoothies, like Baked Apple Crisp, Chocolate cherries, Coconut Almond Pudding, Melon-Mint Smoothie, and Blackberry Sorbet. Plus plenty of vegetarian, vegan, and gluten-free options, such as a hearty lentil chili, savory Artichoke-Avocado Salad, silky Butternut Squash Soup, and Garden Egg White Soufflé. Full of helpful and affordable hints for cooking on each of the three phases, a wealth of freezer-friendly recipes to cook in bulk, and dozens of slow cooker options that can be prepared in under 5 minutes, this is the ideal tool for the busy mom, the on-the-go professional, or anyone who wants to make delicious, nutritious, home-cooked food part of his or her Fast Metabolism lifestyle. From the Hardcover edition.


The Great Big Pressure Cooker Book

Filename: the-great-big-pressure-cooker-book.pdf
ISBN: 9780804185332
Release Date: 2015-02-17
Number of pages: 512
Author: Bruce Weinstein
Publisher: Clarkson Potter

Download and read online The Great Big Pressure Cooker Book in PDF and EPUB The ultimate in pressure cooker books--with recipes for breakfasts, soups, mains, grains, vegetables, and desserts--each adapted for stovetop or electric models, such as Instapot. The old-fashioned pressure cooker has been rediscovered by modern home cooks, both for its quick-cooking powers (dried beans are perfectly soft in 35 minutes; risottos are tender in 20 minutes) and for its ability to infuse foods with intense flavor (carrots become sweeter, meat more savory). The Great Big Pressure Cooker Book has recipes for every device, stovetop and electric, no matter the manufacturer. Whether you're seeking an adventurous array of spices, found in dishes such as Cherry Chipotle Pulled Chicken or Smashed Sweet Potatoes with Pineapple and Ginger, or pure comfort food, like French Toast Bread Pudding or Classic Pot Roast and Potatoes, you'll find the perfect recipe--each labeled by level of ease--to feed your family. This is the only pressure cooker book you'll ever need.